Definition:
NDH Ginger Garlic Paste is a premium, ready-to-use blend of fresh ginger and garlic, carefully ground to preserve natural aroma, flavor, and health benefits. Ideal for curries, gravies, marinades, and stir-fries, it saves time in cooking while ensuring authentic taste in every dish.

Ingredients:

• Fresh Ginger

• Fresh Garlic

• Edible Salt (Natural Preservative)

How to Use / Preparation Suggestions:

1. Use 1–2 teaspoons in curries, gravies, or stir-fried dishes as a base flavor.

2. Can be mixed with yogurt, spices, and oil for marinades.

3. Suitable for sautéing vegetables, meat, or seafood.

4. Store in a cool, dry place or refrigerate after opening to maintain freshness.

Marketing Highlights:

• Fresh & Authentic Flavor – Preserves natural aroma and taste of ginger and garlic.

• 100% Natural & Pure – No artificial colors, preservatives, or additives.

• Convenient & Time-Saving – Ready to use for quick cooking.

• Versatile Use – Perfect for curries, gravies, marinades, and stir-fries.

• Essential in Every Kitchen – Enhances flavor and aroma in every meal.