Turn every momo into a delicious treat with NDH MOMO Masala. Specially blended with aromatic spices, this masala enhances the filling and chutney, giving your momos the perfect balance of flavor and aroma. Whether steamed, fried, or pan-fried, NDH Momo Masala ensures every bite is bursting with authentic taste—just like the street-style and homemade momos Nepal is famous for. Hygienically processed and packed to lock in freshness, this masala is a must-have for momo lovers.

Ingredients:
Coriander, Cumin, Chili, Onion Powder, Garlic Powder, Ginger, Black Pepper, Turmeric, Fenugreek & other selected spices

Steps of Cooking:

1. Mix NDH Momo Masala into ground meat or vegetables for the filling.

2. Prepare momo wrappers and stuff with the seasoned filling.

3. Steam momos for 10–15 minutes or until fully cooked.

4. Optionally, pan-fry or deep-fry for a crispy texture.

5. Serve hot with chutney or sauce of your choice.

Marketing Information:

• Authentic Nepali Taste: Delivers traditional momo flavor at home.

• Premium Quality: Made from carefully selected spices, hygienically processed.

• Versatile Use: Ideal for both meat and vegetable momos.

• Convenient & Flavorful: Ready-to-use, saves preparation time while ensuring rich taste.

• Trusted Brand: Loved by households, restaurants, and momo enthusiasts worldwide.